2nd Shift Wrapper Operator-Production

Apply Job Type Full-time Description A Little About Us… Red’s is on a mission to cook food better for people with big things to do. We know we are a good small part of your great big lives, and we take that seriously.??? Red’s is committed to cooking with fewer and better ingredients for food that tastes better and is better for you and the planet.??We bake our tortillas fresh daily & are always non-GMO, antibiotic-free, & cage-free. We freeze our food at the peak of flavor and freshness which reduces food waste and enables consumers to have a restaurant-quality meal in minutes at home or on the go.???? Founded in 2009 by Mike Adair, Red’s has grown to become the #1 & fastest growing premium burrito and breakfast sandwich brand. We are relentless innovators who are constantly raising our own bar for our food and how we operate as a team.???? We live by our values — with the ambition to build one of the most important food companies, the optimism to tackle each day with a high-bar, and the teamwork that holds us together like melted cheese in a burrito. We care deeply about the impact we make on the world by sweating the details. When you join Red’s you become part of a fast-growing, passionate team where real people come together to create something great. If this sounds like the place for you, keep reading! Scope of Role The Wrapper Operator is responsible for operating and monitoring wrapper equipment to ensure the safe, efficient, and high-quality packaging of burritos in a high-speed production environment. This role is critical in maintaining production flow, meeting output targets (up to 180 burritos per minute), and ensuring product integrity and food safety standards are consistently upheld Requirements Mission Critical Competencies Strong mechanical aptitude and ability to learn complex machinery. High attention to detail to maintain consistent packaging quality and minimize waste. Ability to troubleshoot and respond quickly to equipment issues. Strong focus on safety and adherence to food safety and GMP standards. Effective communication skills to work closely with line operators, maintenance, and quality teams. Ability to work efficiently under pressure in a fast-paced, high-volume environment. Basic math and computer skills for documentation and machine settings. Ability to stand for extended periods, lift up to 50 lbs, and perform repetitive motions as required. Willingness to work flexible hours, overtime, and weekends as needed. Ability to read, write and comprehend information. Key Functional Skills/Knowledge Operate and monitor wrapper equipment, ensuring settings and speeds are optimized for efficient production (up to 180 burritos per minute). Conduct start-ups, changeovers, and shutdowns according to SOPs. Inspect burritos and packaging materials to verify quality, proper sealing, and correct labeling. Perform routine equipment checks and basic troubleshooting to…