Bartender

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service are at the heart of everything we do! This role will be located at one of Discovery Land Company’s locations: Homewood Mountain & Lake Club, set on the West Shore of Lake Tahoe in Homewood, California. Homewood is seeking a Bartender to join the Food & Beverage Department. Job Summary: The Bartender at 89 Bar & Grill will be responsible for preparing and serving a variety of alcoholic and non-alcoholic beverages, creating a welcoming atmosphere, and ensuring an exceptional experience for our guests. This role is ideal for someone who is passionate about mixology, enjoys interacting with people, and thrives in a lively environment. Duties & Responsibilities: Mix and serve a wide range of beverages, including cocktails, beer, wine, and non-alcoholic drinks, according to standardized recipes and guest preferences. Greet guests warmly, take drink orders efficiently, and provide friendly, attentive service throughout their visit. Maintain a strong understanding of the bar menu, including specialty cocktails, drink ingredients, and food pairings. Offer recommendations based on guest preferences. Accurately take guest orders, process payments, and ensure timely delivery of beverages. Keep the bar area clean, organized, and well-stocked with necessary supplies (e.g., glassware, garnishes, liquor). Regularly check inventory and communicate needs to the Bar Manager. Adhere to all state and local laws regarding alcohol service, including checking IDs and refusing service to intoxicated guests when necessary. Suggest additional items such as food, specialty drinks, or desserts to enhance the guest experience and increase sales. Work closely with other restaurant staff, including servers and kitchen personnel, to ensure smooth operations and a positive dining experience for all guests. Manage cash and credit card transactions accurately, balancing the cash drawer at the end of each shift. Assist with special events, private parties, and promotional activities as needed. Other duties as assigned. Skills & Qualifications: Minimum of 1 year of previous bartending experience, preferably in a fast paced, high-end establishment required. Advanced knowledge of food service, bar operations, and guest service standards required. Ability to work in a fast-paced environment while maintaining attention to detail and composure. Strong communication skills and the ability to work effectively within a team. Ability to work independently while maintaining clear communication with team members. Comfortable working in a high-volume, fast-moving environment with minimal supervision. Positive attitude with a willingness to step into multiple roles as needed. Ability to multitask, prioritize, and adapt quickly based on business levels. Must be dependable,…