Center Store 3rd Shift Stocker
Festival Foods · Green Bay, WI, US · United States · On-site
Posted Sep 29, 2026
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Location : Name
Green Bay West - W. Mason
Position Type
Part-Time
Company Overview
ABOUT FESTIVAL FOODS:
We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin.
At Festival, people are at the top of our list. You’ll see it in everything from our daily interactions to how we treat our guests – even in our extensive associate benefits and programs.
Job Summary
Job Title: Center Store 3rd Shift Stocker
Reports to: Center Store 3rd Shift Manager
SUMMARY:
Center Store Third Shift Stockers are an important part of our commitment to keeping items in stock for guests. The team is responsible for stocking and organizing across multiple departments, including grocery, frozen, dairy, general merchandise, wine & spirits, and health & beauty. This position keeps aisles clean and shelves stocked, ensuring guests enjoy a well-organized shopping experience each day by restocking during the evening/night shift.
Job Description
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Ensure product quality and presentation: Complete product rotation using first in-first out method, ensure product is in-date, and verify that all items are properly displayed according to planograms.
Guest Service: Provide exceptional and helpful guest service by greeting, acknowledging, and reacting to guest needs throughout the store and across departments.
Assist with stock organization and unloading: Help unload product deliveries from pallets and maintain organized stock rooms across multiple departments.
Maintain product presentation: Ensure products are presented properly on shelves, in cases, and throughout the store for an enjoyable shopping experience.
Correct sales floor conditions: Observe store conditions and take immediate action to address any areas of opportunity for improvement.
Inventory and pricing management: Maintain appropriate inventory levels in all departments, ensuring pricing accuracy on products received and sold, and keeping ad items in-stock.
Collaboration with leadership and team members: Communicate and collaborate with the Center Store leadership team and associates to uphold standards and exceed guest expectations.
Cashier Trained: Ready to step in at the register, and/or support store closing procedures when needed.
Guest assistance: Help guests locate items across departments, suggest products, and provide alternatives when necessary.
Issue resolution: Address guest concerns or dissatisfaction with products or service and take action to resolve issues promptly.
Department cleanliness: Contribute to the cleanliness of departments by organizing, sanitizing, and maintaining clean work areas, shelves, and the sales floor.
Honor commitments: Maintain regular, timely attendance in accordance with the work schedule, providing adequate notice for replacements…