Hot & Cold PM Apprentice

Hot & Cold Apprentice ESI– A Tech24 Company Location: Decatur, IL and surrounding areas Compensation Range: $20-$35/hr, based on experience Why Join Tech24? At Tech24, we invest in our technicians so you can focus on what you do best. Here’s what you can expect when you join our team: Weekly Pay – Reliable pay, every week Fully Equipped for Success – Company vehicle, gas card, uniforms, and phone provided Work-Life Balance – Generous paid time off, paid holidays, and your birthday off Comprehensive Benefits – Medical, dental, vision, and short-term disability coverage (effective 1 st of the month following your date of hire) Company-Paid Protection – Long-term disability and basic life insurance at no cost to you Comprehensive Training Opportunities - Advance your skills through manufacturer certified programs, company training, or a blend of both Retirement Planning Made Easy – 401(k) with company match and immediate vesting Employee Assistance Program (EAP) – Free, confidential counseling and support for you and your family, including financial and legal resources Position Summary As part of the ESI team and broader Tech24 network, the Hot & Cold PM Apprentice supports senior technicians in performing preventative maintenance (PM) on both commercial cooking (hot side) and refrigeration (cold side) equipment. This entry-level to early-career role is designed for individuals who are mechanically inclined and eager to grow in the skilled trades. The PM Apprentice will focus primary on preventative maintenance, safety inspections, basic repairs, and learning advance diagnostics under the guidance of experienced technicians. This is a hands-on training role with a clear path forward becoming fully qualified Commercial Foodservice and Refrigeration Technician Key Responsi bilities Assist senior technicians with preventative maintenance on commercial cooking and refrigeration equipment Perform routine PM tasks including cleaning components, inspecting parts, replacing wear items, checking electrical connections, and verifying proper equipment operations Learn to identify early signs of equipment failure and communicate findings to senior technicians Support basic troubleshooting and minor repairs under supervision Accurately document maintenance activities, parts used, and service notes in the company system Maintain organized truck inventory and proper tool management Follow all safety guidelines, including proper handling of electrical and refrigeration systems Deliver professional, courteous customer service while onsite Participate in structured training programs and technical development opportunities Gradually take on more responsibilities as skills and certifications are earned Qualifications 0-2 years of mechanical, HVAC, foodservice equipment, refrigeration, or related technical experience preferred Trade school, technical school, or mechanical…