Kitchen Trainee | Πρακτική Άσκηση Μαγειρικής- Elix, Parga | Season 2027

Mar-Bella Collection is a hospitality group of five award-winning five-star luxury hotels, set in exceptional locations across Greece. The Collection includes MarBella, Nido – an adults-only member of Small Luxury Hotels of the World – and Avali, all located in Corfu, as well as Elix, set against a landscape of outstanding natural beauty in Karavostasi, Thesprotia. The newest addition, Cayo Exclusive Resort & Spa, brings the Collection to Elounda, Crete, set against the unique beauty of the Cretan coastline. Ready to find your place with us? For Season 2027, we are looking for a passionate Kitchen Trainee to join the culinary team at MarBella Corfu. The Role As a Kitchen Trainee, you will gain hands-on experience in a professional luxury kitchen, working alongside experienced chefs and developing practical cooking, preparation and food-safety skills. A Day in the Job A professional kitchen runs on preparation, teamwork and consistent attention to quality and hygiene. Here's what a typical day at MarBella could look like: • You assist in food preparation and cooking under the guidance of senior chefs. • You support the daily mise en place and preparation of kitchen stations. • You learn and apply professional cooking techniques and kitchen procedures. • You maintain cleanliness, organisation and hygiene standards across workstations and equipment. • You follow all food safety, hygiene and HACCP procedures. • You assist with the receipt, checking and proper storage of ingredients and supplies. • You work collaboratively with the culinary team to ensure smooth daily operations. • You take an active role in the learning and training opportunities provided throughout the internship. Requirements Is This You? Essential qualifications: • Current student or recent graduate in Culinary Arts, Hospitality or a related field. • Genuine passion for cooking and eagerness to develop professional culinary skills. • Positive attitude and willingness to learn. • Team spirit and good communication skills. • Ability to work effectively in a dynamic hospitality environment. • Flexibility regarding shifts, weekends and holidays. • Basic understanding of food safety and hygiene practices. Additional qualifications – a plus: • Good knowledge of English will be considered an advantage. Benefits What We Offer You • Competitive internship remuneration. • Accommodation in staff housing. • Daily meals. • Transportation between staff accommodation and the hotel. • Uniform provided by the company. • Structured on-the-job training and mentoring by experienced culinary professionals. • Valuable hands-on experience within a luxury hospitality environment. • Opportunities for future employment and career development within MarBella Collection. At Mar-Bella Collection, we believe that exceptional hospitality starts with people who feel valued, supported and empowered to grow. BELONG. Be Yourself, Grow Together. Ready to grow with…