Restaurant Supervisor
Gulf Workforce · Abu Dhabi, United Arab Emirates · On-site
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Job Description
Lead front-of-house operations and manage daily shift schedules.
Ensure service standards and guest satisfaction are consistently met.
Coordinate with kitchen and service teams for seamless operations.
Main Job Requirements
Mandatory UAE restaurant experience in a similar role.
Strong leadership and shift management skills.
Excellent customer service and communication abilities.
Immediate joiners currently based in the UAE.
Hospitality diploma or certificate preferred.