Shift Supervisor

Hood Packaging Corporation has a rich history in North America as a leader in the packaging industry. From day one, our company has been at the forefront in the design and manufacture of a wide range of packaging materials. Our goal at Hood Packaging is to provide a product that is manufactured in a safety conscious environment with attention to high quality, timeliness, and that consistently exceeds customer expectations. If you are looking for more than just a job and want a career, Consider Hood Packaging Corporation. Hood Packaging Corporation has a rich history in North America as a leader in the packaging industry. From day one, our company has been at the forefront in the design and manufacture of a wide range of packaging materials. Our goal at Hood Packaging is to provide a product that is manufactured in a safety conscious environment with attention to high quality, timeliness, and that consistently exceeds customer expectations. If you are looking for more than just a job and want a career, Consider Hood Packaging Corporation. We are looking for a 2nd shift Supervisor to join our team. Will train on days and eventually transition to 2nd shift 2pm to 10pm. SCOPE OF POSITION Manages and controls the complete day-to-day operation of Hood Packaging Corporation production facility including but not limited to: Converting Department. FUNCTIONAL RESPONSIBILITIES Safety - Interpret safety policy and maintain premises and equipment in accordance with safety standards and principles of good housekeeping. Investigate accidents and determine corrective action. Train associates in safe work procedures and enforce safety rules. Conduct safety audits and inspections. Quality - Monitor quality checks so all products meet or exceed customer requirements. Instill a clear understanding and appreciation of team work to meet company goals as they relate to quality. Special involvement in quality meetings and inform customers of corrective action taken to prevent recurring quality issues. Responsible for providing leadership and direction SQF food safety and quality system support for shift. Waste - Control and monitor waste whether it is waste material or time. Take corrective action to eliminate all excess waste in the operation. Productivity - Set reasonable standards of performance for all equipment and personnel. Communicate, manage and control productivity at an acceptable level to meet margin requirements. Reporting and Reports – Receive and use all reports relating to the functions in each department. Help refine reports when necessary to make them more effective for supervisory and management purposes. Keep accurate records and reports on attendance, discipline and vacation. Follows all SQF requirements and General Manufacturing Practices (GMP) MANAGERIAL RESPONSIBILITIES Responsible for training and evaluation of new hires and existing personnel who acquire new positions. Ensure shift employees are fully cognizant of,…